Easy Chunky Alaska Smoked Salmon Dip Indulge in the rich flavors of Alaskan salmon with this chunky smoked salmon dip, featuring wild-caught Sockeye salmon, cream cheese, and yummy seasonings. Perfect for parties or a cozy night in, this dip is a savory...
Easy Alaska Salmon Spread Whip up this recipe in 10 minutes or less and it's sure to be the hit of any party. Salmon spread is a staple of any Alaska get together; create your own Alaska salmon spread platter...
Warm Quinoa Salad with Avocado, Pancetta, & Alaska Smoked Salmon A colorful, bright quinoa and vegetable salad topped with Alaska smoked salmon is just right for a light lunch or dinner. Another way to have Popsie's Wild Caught smoked salmon on your menu.Â
Sweet-Smoky-Spicy Alaska Salmon Rub Add a delicious burst of flavor to your summer cookout. The combination of a sweet, smoky spice rub and Popsie's Wild Caught Alaska Sockeye salmon is just perfect for grilling.
Balsamic Alaska Salmon with Strawberries A delicious and hearty salad with the perfect balance of sweet and savory. This eye-catching Alaska salmon salad is the perfect light summertime meal.
Grilled Alaska Salmon Sliders The perfect back to school dinner! Everyone loves these sliders and they are quick and easy to make. Alaska salmon is the perfect fish for the grill and these sliders slathered with green goddess aioli are...
German-Style Potato Salad with Smoked Salmon Choose either one of Popsie's new delicious smoked fish - Sockeye salmon or Sablefish (Black Cod) - and this recipe will wow your family and friends. This quick and easy potato salad with rich salmon flavor is...
Wild Alaska Salmon Summer Rolls with Honey Mustard Sauce Popsie's sushi-grade wild caught Alaska Sockeye salmon make these sushi-like roll-ups a delicate, delicious treat.  These fresh summer rolls are a great way to keep the heat out of the kitchen. Because Popsie's fish is sushi/sashimi grade,...
Wild-Caught Sockeye Salmon with Ratatouille and Red Pepper Sauce Chef David LaForce elevates our wild Alaska sockeye salmon to new heights - literally - atop a bed of red-pepper-sauced ratatouille! Delicious and eye-catching!
Wild Salmon Pastrami This recipe uses one of our favorite methods of preservation, and gives a delicious twist to traditional pastrami by substituting our wild caught sockeye salmon fillet. Such a unique and flavorful way to make salmon! Serve it for any occasion,...
Popsie's Famous Pi Day Fish Pie This fish pie recipe is a fun and healthy way to celebrate Pi Day with a delicious mixture of wild salmon and spring veggies topped with creamy, cheesy potatoes. A tasty and healthier twist on shepherd's...
Wild Sockeye Salmon Cakes with Spicy Turmeric Garlic These sockeye salmon cakes are great for any occasion! Make them smaller for a fancy appetizer or add a side and call it the main event.
Blackened Salmon Cakes with Greens A healthy and delicious meal to help you continue those New Year resolutions! These blackened salmon cakes pair great with fresh greens or add a few more ingredients for a nicoise salad. Delightful mini salmon cakes...
Boatyard Salmon Burgers Yum, you will love this simple, easy recipe. These delicious salmon burgers are made from our ground wild Sockeye salmon. Looking for a healthy alternative to ground beef? Here's your answer. Get all the joy of eating...
Wild Salmon with Cranberry-Onion Jam Butternut squash and cranberry-onion jam paired with Alaska salmon make a colorful and delicious dish. The sweetness of the butternut squash puree compliments the rich flavor of the salmon. The cranberry onion jam will add a...
Salmon Waffles Smoky, crispy and cheesy, these salmon waffles are a delicious way to use up leftover salmon for breakfast, lunch or dinner! A panini grill would also work for this recipe.
Hot Honey Broiled Salmon With eight easy steps and a little bit of honey, garlic, and Sriracha sauce, this Hot Honey Broiled recipe is sure to be the perfect mixture of sweet and spice drizzled over our Sockeye salmon...
Brown Butter & Soy Baked Salmon When it comes to cooking wild sockeye salmon, âless is moreâ is often a go-to mantra, but there are wonderful options in addition to salt, pepper and a squeeze of lemon. Sockeye salmon can stand...