Recipes

Hot Honey Broiled Salmon

Hot Honey Broiled Salmon

With eight easy steps and a little bit of honey, garlic, and Sriracha sauce, this Hot Honey Broiled recipe is sure to be the perfect mixture of sweet and spice...

Hot Honey Broiled Salmon

With eight easy steps and a little bit of honey, garlic, and Sriracha sauce, this Hot Honey Broiled recipe is sure to be the perfect mixture of sweet and spice...

Family Recipe - Salmon Burrito

Family Recipe - Salmon Burrito

There's nothing we love more than when our friends and family try new recipes with our frozen Wild Caught Seafood. And these two cuties knocked it out of the park...

Family Recipe - Salmon Burrito

There's nothing we love more than when our friends and family try new recipes with our frozen Wild Caught Seafood. And these two cuties knocked it out of the park...

creamy pesto pasta with marinated sockeye salmon, wild alaskan fish company, sockeye salmon recipes

Pesto Pasta with Marinated Salmon

This recipe is sure to satisfy your tastebuds with our wild Alaskan Sockeye salmon marinaded in a delightful mix of oils, honey, vinegar, and spices. With pine nuts, pesto, and...

Pesto Pasta with Marinated Salmon

This recipe is sure to satisfy your tastebuds with our wild Alaskan Sockeye salmon marinaded in a delightful mix of oils, honey, vinegar, and spices. With pine nuts, pesto, and...

coconut poached halibut

Coconut Poached Halibut

Alaska Halibut gently poached in coconut milk and spices topped with a bright mango salsa, all over warm jasmine rice - this makes for an out-of-this-world flavorful dish!

Coconut Poached Halibut

Alaska Halibut gently poached in coconut milk and spices topped with a bright mango salsa, all over warm jasmine rice - this makes for an out-of-this-world flavorful dish!

Thyme-Crusted Alaska Sablefish

Thyme-Crusted Alaska Sablefish

In this recipe, the delicate taste of sablefish is enhanced by the flavor of thyme. Use panko (or gluten-freeĀ panko) for an extra crunch on this wild Alaska sablefish (black cod)...

Thyme-Crusted Alaska Sablefish

In this recipe, the delicate taste of sablefish is enhanced by the flavor of thyme. Use panko (or gluten-freeĀ panko) for an extra crunch on this wild Alaska sablefish (black cod)...

Fillet of baked salmon with brown butter and soy

Brown Butter & Soy Baked Salmon

When it comes to cooking wild sockeye salmon, ā€œless is moreā€ is often a go-to mantra, but there are wonderful options in addition to salt, pepper and a squeeze of...

Brown Butter & Soy Baked Salmon

When it comes to cooking wild sockeye salmon, ā€œless is moreā€ is often a go-to mantra, but there are wonderful options in addition to salt, pepper and a squeeze of...