Host your own "Fish Fry Day" with this spicy twist on a classic dish. In addition to bringing the heat with cayenne, madras curry is a blend of spices like turmeric, cumin, clove, cinnamon, fenugreek, and bay leaf. If you are looking for something more tame, substitute a more mild curry.
Alaska Sablefish Fish Fry with Masala
Where to Buy the Best Wild Caught Fish
Shop Popsie's Wild Alaska Salmon, Halibut, Sablefish and Cod Boxes